Let us know how it turned out for you in the comments section on this page! Serve and enjoy the best baked mac and cheese you’ll ever have. shredded sharp cheddar, saving a small amount of each for later.Īdd 1/2 lb. Let it come to a simmer.Īdd paprika and Cajun seasoning. Afterwards, add 2 cups whole milk and 1 bottle dark beer. Stir to make a rue and cook 2 to 3 minutes. Remove noodles from heat and drain.Īdd 1/4 cup flour to the garlic and onions. Cook noodles to less than al dente because they’re going to finish in the oven. Cook in a saucepan with 1/2 stick butter until translucent.Īdd your pasta to boiling water. Watch the video or read the instructions below to see how to prepare this creamy baked mac and cheese recipe! Baked Mac and Cheese Recipe And, of course, you can always tinker with the recipe to suit your family’s tastes, such as by adding some hot sauce for heat or throwing in some extra bacon for those who can never get enough tasty goodness. Use a few heaping spoonfuls as a delightful side to a juicy steak, or place it in a large bowl for a wonderfully rich, creamy, filling meal. There’s a lot you can do with the baked mac and cheese to make it your own. The recipe takes less than an hour from preparation to cooling, and is so easy to do you won’t break a sweat preparing it. It’s incredible well before the bacon, which takes it to another level altogether! You’ll even add a bottle of your favorite dark beer for some extra special smokiness (don’t worry, the alcohol cooks out!). Think butter, whole milk, oodles of shredded Gouda and cheddar cheese, and Cajun seasoning. In this case, you’ll be loading your mac and cheese with the good stuff. Macaroni and cheese out of the box can taste OK in a pinch, but even the best boxed variety will never hold a candle to a homemade batch. This isn’t one of your ordinary macaroni and cheese recipes this phenomenal recipe features classic macaroni, mouth-watering smoked Gouda cheese, and delectable bacon bits. Make this incredible baked macaroni and cheese recipe for a dish the whole family will love!
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